Pacific Northwest Cookbooks
We have selected a variety of cookbooks for you. The recipes are full of the 'flavor of Pacific Northwest cooking'. Also, enjoy trivia, tips, photography and a little bit of PNW history. We have available several seafood cookbooks.
Dishing Up Washington: 150 Recipes that Capture Authentic Regional Flavors - by Jess Thomson
The Northwest Vegetarian Cookbook: 200 Recipes that Celebrate the Flavors of OR and WA - by Debra Daniels-Zeller
PNW Veg: 100 Vegetable Recipes Inspired by the Local Bounty of the Pacific Northwest - by Kim O'Donnel
Seafood Cookbook - by Carol Ann Shipman
Northwest Foraging: The Classic Guide to Edible Plants of the Pacific Northwest
Pacific Northwest Medicinal Plants: Identify, Harvest, and Use of 120 Wild Herbs for Health and Wellness
By the Shore: Explore the Pacific Northwest Coast Like a Local - by Nancy Blakey
Backyard Bounty: The Complete Guide to Year-Round Organic Gardening in the Pacific Northwest - by Linda Gilkeson
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